Examples of macronutrients in the following topics:
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- The essential elements can be divided into macronutrients and micronutrients .
- Nutrients that plants require in larger amounts are called macronutrients.
- Hydrogen and oxygen are macronutrients that are part of many organic compounds and also form water.
- Magnesium (Mg) and calcium (Ca) are also important macronutrients.
- In addition to macronutrients, organisms require various elements in small amounts.
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- Prokaryotes need a source of energy, a source of carbon, macronutrients, and micronutrients to survive.
- Just a handful of elements are considered macronutrients: carbon, hydrogen, oxygen, nitrogen, phosphorus, and sulfur.
- Why are these macronutrients needed in large amounts?
- Other important macronutrients are potassium (K), magnesium (Mg), calcium (Ca), and sodium (Na).
- In addition to these macronutrients, prokaryotes require various metallic elements in small amounts.
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- The body gets energy from macronutrients—the fats, carbohydrates, and proteins in the food we eat.
- Along with its need for energy from macronutrients, the body requires a variety of micronutrients,
such as vitamins and minerals, to support tissue growth, enzyme
structure, and cellular functions.
- The Basics of Nutrition: Macronutrients, Amino and Fatty Acids, and Micronutrients
- Macronutrients include carbohydrates, proteins, and fats.
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- Macronutrients are necessary in large amounts; micronutrients tend to be needed in smaller amounts and are often trace elements.
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- Chemical digestion is the process of breakdown of large macronutrients into smaller molecules by enzyme-mediated hydrolysis.
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- Carbon is one of the most important macronutrients.
- As a macronutrient in nature, it is recycled from organic compounds to ammonia, ammonium ions, nitrate, nitrite, and nitrogen gas by myriad processes, many of which are carried out solely by prokaryotes; they are key to the nitrogen cycle .
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- The European Food Safety Authority (EFSA) recently included water as a macronutrient in its dietary reference values for the first time.
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- Nitrogen is an important macronutrient because it is part of nucleic acids and proteins.
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- These include carbon, hydrogen, nitrogen, oxygen, phosphorus, and sulfur—the elemental macronutrients for all organisms.
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- Studies have shown that the brain can sense differences between macronutrients through these vagal nerve fibers.