Examples of vitamin in the following topics:
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- Vitamins and minerals are substances found in the food we eat.
- Each vitamin has its own special role to play.
- Some fat-soluble vitamins include vitamin A, vitamin K, vitamin D, and vitamin E.
- Unlike fat-soluble vitamins, they can be destroyed by heat.
- Some water-soluble vitamins include vitamin B6, vitamin B12, vitamin C, biotin, folic acid, niacin, and riboflavin.
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- Intestinal bacteria also play a role in synthesizing vitamin B and vitamin K as well as metabolizing bile acids, sterols and xenobiotics.
- Vitamins can be either water-soluble or lipid-soluble.
- Fat-soluble vitamins are absorbed in the same manner as lipids.
- It is important to consume some amount of dietary lipid to aid the absorption of lipid-soluble vitamins.
- Water-soluble vitamins can be directly absorbed into the bloodstream from the intestine.
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- The most common coenzymes are dietary vitamins.
- Vitamin C is a coenzyme for multiple enzymes that take part in building collagen, an important component of connective tissue.
- Vitamins are important coenzymes or precursors of coenzymes and are required for enzymes to function properly.
- Multivitamin capsules usually contain mixtures of all the vitamins at different percentages.
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- Other lipid-soluble hormones that are not steroid hormones, such as vitamin D and thyroxine, have receptors located in the nucleus.
- For example, the active vitamin D metabolite, calcitriol, mediates its biological effects by binding to the vitamin D receptor (VDR), which is principally located in the nuclei of target cells.
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- The principal electron carriers we will consider are derived from the vitamin B group, which are derivatives of nucleotides.
- Nicotinamide adenine dinucleotide (NAD) is derived from vitamin B3, niacin.
- Similarly, flavin adenine dinucleotide (FAD+) is derived from vitamin B2, also called riboflavin.
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- Many of the clotting factors require vitamin K to function.
- Vitamin K deficiency can lead to problems with blood clotting.
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- It is here that bile salts and vitamins are absorbed into blood stream.
- The large intestine reabsorbs water from undigested food material and processes waste material; although it is also capable of absorbing vitamins that are synthesized by the normal microflora housed herein.
- The liver also processes the vitamins and fats along with synthesizing many plasma proteins.
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- Cholesterol is the most common steroid and is mainly synthesized in the liver; it is the precursor to vitamin D.
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- Normal bone growth requires vitamins D, C, and A, plus minerals such as calcium, phosphorous, and magnesium.
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- Both of these are an important source of vitamins and minerals, as well as carbohydrates, which are broken down through digestion for energy.