emulsification
(noun)
The process of forming a mixture of substances that are nonmixable under normal conditions.
Examples of emulsification in the following topics:
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Aerobic Hydrocarbon Oxidation
- Biosurfactants enhance the emulsification of hydrocarbons, have the potential to solubilize hydrocarbon contaminants, and increase their availability for microbial degradation.
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Petroleum Biodegradation
- It also possesses genes to direct the production of a layer of biosurfactant around the cell to enhance the oil emulsification.